Muller Thurgau

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  Type of wine

Yellow with greenish hues.


  Organoleptic properties

Crisp and slightly aromatic flavour, with pepper and nutmeg notes.


  Suitable accompanying dishes

Aperitif wine, suitable for serving with shellfish, first courses of seafood and vegetables as well as fresh cheeses.


  Serving temperature

Serve at 12-14 °C

 

 

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